Public Health, Pandemic and Epidemic Diseases Preparedness and Response
HKU Announcements
- Actions to Take after Obtaining Positive Result through using Rapid Antigen Test Kits for COVID-19 (25 March 2022)
- Actions to Take after Obtaining Positive Result through using Rapid Antigen Test Kits for COVID-19 (8 March 2022)
- Actions to Take after Obtaining Positive Result through using Rapid Antigen Test Kits for COVID-19 (28 February 2022)
- Actions to Take after Obtaining Positive Result through using Rapid Antigen Test Kits for COVID-19 (25 February 2022)
- HKU Statement on 23 January 2020
- Stay vigilant against Novel Coronavirus Infection and other infectious diseases during the Chinese New Year Holiday (23 January 2020)
- Novel Coronavirus Infection in Wuhan (17 January 2020)
- Severe Respiratory Disease associated with a Novel Infectious Agent (Viral Pneumonia in Wuhan) (8 January 2020)
- Viral Pneumonia in Wuhan (4 January 2020)
HKU Specific Documents
Infection Control and Preparedness Plan
Cleaning / Disinfection Guideline
Information for Patients who Tested Positive
- Advice on health measures for persons tested positive
- Arrangements for ceasing issuance of isolation orders
- Hong Kong residents are accorded priority in receiving services including COVID-19 oral drugs and vaccination
- A Guide To Good Personal Hygiene (Extracted from CHP “A Guide to Personal, Home and Environmental Hygiene”)
- When to Wash Our Hands
- Perform Hand Hygiene Properly / 正確潔手方法 (CHP 衞生防護中心)
- Use Mask Properly / 正確使用口罩 (CHP 衞生防護中心)
Centre for Health Protection Website Information
Virus Testing
Inbound Travel
Disease Information
- Latest Situation of Coronavirus Disease (COVID-19) in Hong Kong
- Latest local situation of COVID-19
- Countries/areas with reported cases of COVID-19
- Coronavirus Disease (COVID-19)
- Fact Sheet
Preparedness and Response Plan
Personal Hygiene
Food Safety Advice
- Food Safety Advice on Prevention of COVID-19 and FAQs
- Food Safety and Hygiene Advisory for Food Premises on the Prevention of COVID-19
- Precautions for Food Delivery Agents on the Prevention of COVID-19
- Health Advice for Frozen Food Handlers on the Prevention of COVID-19
Health Education Materials
Factsheet, FAQ, Pamphlets, Infographics, Posters, Booklets, TV Announcement & Videos
健康資訊, 常見問題, 單張, 信息圖表, 海報, 小冊子, 電視宣傳短片, 短片
衛生署衛生防護中心 YouTube頻道, CHP, Department of Health, HKSARG YouTube channel